Food for the Belly
The Shaw Brewpub features classic American pub fare with a nod to Southern comfort. Our made-from-scratch kitchen is led by Executive Chef, Jonatan Bohr.
Sharesies
$11
/
$22
House-made Hot Wings
half / full dozen, ranch dressing
$11
/
$22
$12
Brussels Sprouts
sweet Thai chili peanut sauce, crushed peanuts (v2)
$12
$10
Shishito Peppers
Chile de arbol soy sauce, crispy onions (v | mv2)
$10
$6
Warm Pretzel Bread
Haxan honey mustard (v)
$6
$12
Beer Battered Cheese Curds
spicy ranch (v)
$12
$7
Hand-cut Fries
horseradish sauce (v | mv2)
$7
$6
House-Made Kettle Chips
pickle dip (v | mv2)
$6
$12
Baked Six Cheese Mac & Cheese
(v) Add bacon or jalapeño for 2.50
$12
$11
Beer Battered Cauliflower
spicy ranch
$11
Soup & Salads
$10
Heirloom Tomato Gazpacho
feta, cucumbers, peppers, pickled red onions, olive oil (gf | v | mv2)
$10
$12
Chicken Noodle Soup
chicken, mirepoix, egg noodles
$12
$9
/
$16
Kale Panzanella Salad
cucumbers, cherry tomatoes, asparagus, red onions, yellow peppers, croutons, crispy quinoa, mozzarella, balsamic reduction, garlic vinaigrette (v | mv2)
$9
/
$16
$8
/
$15
Strawberry Salad
spinach, arugula, pickled red onions, roasted pecans, blueberries , feta, poppy seed vinaigrette (gf | v | mv2)
$8
/
$15
$7
/
$13
Mixed Greens
cherry tomatoes, cucumbers, red onions, carrots, citrus-herb vinaigrette (gf | v2)
$7
/
$13
Handhelds
Served with a side of mixed greens. Substitute hand-cut fries or kettle chips for two dollars.
$15
Chick Filet
organic chicken breaded & fried, boursin cheese, pickles, lettuce, tomato, brioche bun
$15
$16
Burger
Tillamook cheddar, lettuce, tomato, pickles, brioche bun. Ask for Duke’s mayo. Add bacon or avocado for 1.50
$16
$17
Impossible Burger
spinach, red onions, tomato, onion jam, vegan gouda, potato roll. Add avocado for 1.50 (v2)
$17
$20
Lamb French Dip
mustard Gruyère cheese spread, lamb jus, sourdough
$20
$15
Beer Battered Fish Tacos
two tacos with pico de gallo, lettuce, cheddar cheese, spicy ranch
$15
Brunch
12PM - 4PM
$13
Breakfast Tacos
two tacos with scrambled eggs, cheese, potatoes, peppers, onions with mixed greens. (v) Add bacon or avocado for 2.50
$13
$15
French Toast
scrambled eggs, smoked bacon, citrus butter, Canadian maple syrup (mv)
$15
$15
Pulled Pork Breaky Sandwich
sunny side up egg, tomato, avocado, pickled red onion, herb mayo, brioche bun
$15
$15
Nutella Pancakes
Nutella butter, scrambled eggs, bacon, Canadian maple syrup (mv)
$15
$16
Breakfast Burrito
chorizo or avocado, scrambled eggs, roasted tomatoes, spinach, cheddar, tomato basil tortilla, green chile salsa, pico de gallo, with kettle chips (mv)
$16
Dinner
4PM - Close
$23
Tofu Bowl
couscous, asparagus, mixed mushrooms, artichokes, cherry tomatoes, smoked paprika vinaigrette, sesame ginger vinaigrette, sesame seeds, fried onions (v | mv2)
$23
$27
Pan-Seared Salmon
green beans, fingerling potatoes, peppers & onions, spinach, wild rice, passion fruit sauce, tomato-caper vinaigrette (gf)
$27
$28
Steak Frites
blue cheese butter, red wine sauce, hand-cut fries, mixed greens salad (gf)
$28
Dessert
$10
Gloria's Apple Caramel-Bread Pudding
vanilla ice cream, whipped cream, caramel sauce, apple chips (v)
$10
$10
Strawberry Tiramisu
whipped cream, strawberry sauce (v)
$10
Half-Pint Menu
For Right Proper Kids
$12
Chicken Tenders
with choice of fries or apple slices
$12
$12
Chicken Quesdilla
with choice of fries or apple slices
$12
$12
Grilled Cheese
with choice of fries or apple slices (v)
$12
$12
Mac & Cheese
(v)
$12
v = vegetarian | v2 = vegan | mv2 = easily modified for vegan | gf = gluten free